Part Time Cook at Camp Carter
Under the direction of the Food Service Manager, the YMCA Camp Carter Cook will…
Organize meal times and orderly service of food.
Prep food to YMCA and code compliant standards.
Prepare and present finished products.
Perform dining hall duties as assigned by your supervisor.
Assist in the orientation of diner to the service process.
Ensure kitchen supplies are kept at a usable level and when supplies are low to refill or notify supervisor to re-order.
Performing custodial duties in relation to the food services program including toilets and trash.
Ensure dining hall and kitchen supplies, equipment are kept in a clean and orderly fashion.
Report all incidents immediately to immediate supervisor.
Report all items in need of repair and areas in need of cleaning to through appropriate channels.
Inspect activity areas; ensure no hazards are present and set boundaries and the safety and well-being of the participants.
Ensures that respect for the backgrounds, and needs of all participant and staff are integrated program planning and implementation.
Maintain positive role model and attitude.
Perform other duties as assigned.
Requirements – must be 18 years or older and possess a valid Food Handler Certification
Hours – Part time hours that includes days, evenings and weekends
- Pay Type Hourly
- Min Hiring Rate $9.00
- Max Hiring Rate $12.00
- Camp Carter, Fort Worth, Texas, United States of America